Satisfying Knife Skills – Top 5 Melt-In-Your-Mouth Recipes By Masterchef • Taste Show

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Amazing cutting skills – Masterchef John Zhang shares 5 unique Melt-In-Your-Mouth Recipes from our fan’s favorites with step by step instruction.

#masterchef #top5 #satisfyingvideo

0:19 Braised Shredded Chicken with Ham and Dried tofu 大煮乾絲
5:30 Fried Milk 炸鮮奶
8:25 Braised Pork Belly with Fragrance Of Rice 稻香札肉
11:16 Crispy Boneless Duck Layered with Mashed Taro 芋泥香酥鴨
16:02 Chinese Steamed Eggs with Shrimp and Vegetables 蝦仁蒸蛋羹

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Wanna learn more about knife skills in Chinese cooking? https://www.youtube.com/playlist?list=PL00a0G6_TRLWslO7tZFYKNscl7gRR7I2S

Chinese chefs have rare and amazing knife skills. One cleaver does all the work: it can be used to slice, mince, chop, smash and scoop up food. From basic knife skills to complex amazing cutting, here you’ll find the knife skills video you’re looking for.

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Want more simple tofu recipes? Click: https://www.youtube.com/playlist?list=PL00a0G6_TRLWE_AsUmhlHqh5LqCcR75zY

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