Share it with your friends Like

Thanks! Share it with your friends!


Transform humble ingredients into these delicious brunch treats — a cross between pancakes and popovers — which you can customize with a huge range of fresh toppings. See two takes on this favourite brunch dish, made easy with the new KitchenAid FreshVue™ Door-within-Door Refrigerator. Chef Corbin Tomaszeski and House & Home’s Kristen Eppich each put their own spin on this recipe using figs with mascarpone and honey, and sautéed apples with cinnamon. Get the complete recipe at, plus try chef Corbin’s handmade pierogi recipe from his upcoming cookbook “In Good Company” at

Presented by KitchenAid