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Must try crispy box patties for you. Crispy on the outside and tasty filling on the inside. #HappyCookingToYou

Written Recipe: https://goo.gl/Ahiem1
More Ramzan Recipes: https://goo.gl/rvNLtN
Download iOS & Android apps: http://bit.ly/2xhP4aQ

Recipe in English:

Ingredients:
-Chicken fillets 2
-Namak (Salt) ½ tsp or to taste
-Kali mirch powder (Black pepper powder) ½ tsp or to taste
-Safed mirch powder (White pepper powder) ½ tsp or to taste
-Oil 2 tbs

Coleslaw:
-Cream 2 tbs
-Mayonnaise 2 & ½ tbs
-Kali mirch (Black pepper) crushed 1 tsp or to taste
-Safed mirch powder (White pepper powder) 1 tsp or to taste
-Namak (Salt) ¼ tsp or to taste
-Bund gobhi (Cabbage) chopped 1 Cup

Assembling:
-Maida (All-purpose flour) 2 Tbs
-Pani (Water) 1-2 tbs or as required
-Samosa patti 10-12
-Chili garlic sauce ½ tbs
-Mozzarella cheese grated 1 tbs
-Hara pyaz (Green onion) leaves chopped to sprinkle
-Cooked chicken pieces
-Coleslaw
–Anday (Eggs) 2
-Namak (Salt) ½ tsp or to taste
-Safed mirch powder (White pepper powder) ½ tsp
-Kali mirch (Black pepper) crushed ½ tsp
-Mozzarella cheese grated 1-2 tbs
-Maida (All-purpose flour) 1 Cup or as required
-Bread crumbs 1 Cup or as required
-Oil for frying

Directions:
-Prick chicken fillets with fork from both sides.
-Sprinkle salt,black pepper crushed and white pepper powder,apply evenly and let it marinate for 15-20 minutes.
-In frying pan,add oil and fry chicken fillets from both sides until done (4-5 minutes each side).
-Cut into desired shapes & set aside.

For Coleslaw:
-In bowl,add cream,mayonnaise,black pepper crushed,white pepper powder,salt and whisk well.
-Add cabbage and give it a good mix.
-Refrigerate for 30 minutes.

Assembling:
-In all-purpose flour,add water and mix well to make a paste & set aside.
-Take two samosa patti,place one samosa patti horizontally,apply all-purpose flour paste then place second samosa patti vertically over first one,it will make plus (+) sign.
-Add and spread chili garlic sauce,add mozzarella cheese,green onion leaves,cooked chicken pieces, coleslaw in the center and fold the top side so that it covers the filling.
-Apply all-purpose flour paste and fold all sides to make a square box.
-Make sure that all sides are properly sealed and prepare the remaining box patties similarly.
-In eggs,add salt,white pepper powder,black pepper powder,mozzarella cheese and whisk well.
-Now coat prepared box patties in all-purpose flour,dip into beaten eggs then coat in bread crumbs and again dip into beaten eggs then coat in bread crumbs.
-In frying pan,heat oil and fry box patties from both sides until golden brown.
-Serve with tomato ketchup.