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Easy Caramel Fudge is an adaptation of my Mother’s classic recipe. Butter, brown sugar, vanilla, milk and condensed milk are combined to create a rich, sweet fudge that is both decadent and relatively easy to make – give it a go!

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RECIPE FACT SHEET
=================

INGREDIENTS IN THIS DISH:

150g of Butter
500g Brown Sugar
1 Teaspoon of Vanilla
1/2 Cup of Milk
400g Can of Sweetened Condensed Milk

MAKES ABOUT 30 SQUARES OF FUDGE

Preparation Time: About 20 minutes
Chilling Time: About 6 hours

ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)

More cooking videos at:
http://www.onepotchefshow.com

Photo by Jaco Swart, www.rainbowcooking.co.nz

Music Tracks:
“Bright Wish” and “Peppy Pepe”
by Kevin MacLeod
http://incompetech.com
Royalty Free Music – Used with Permission under Creative Commons license.