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Masterchef John Zhang shows you how to make the best Fall-off-the-bone Braised Ribs with step by step instruction. You can enjoy the ribs with anyway you like, such as Ribs sandwiches, Ribs Banh Mi, or simply over a bowl of rice.

#ribs #chineserecipes #braisedribs

Chef John used baby back ribs as they are very tender and lean. Each baby back rib rack averages 10 to 13 curved ribs that are 3 to 6 inches long and weigh about 1 1/2 to 2 pounds, which feeds about 2 people.

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